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This formula was originally published by the physician Zhang Zhongjing during the Han dynasty in “Treatise on Cold Damage Disorders.” Dang Gui Si Ni Tang encourages warmth and circulation to relieve cold in the jue yin meridian and channels caused by a deficiency in the blood. This formula has been used to bring warmth to the channels, alleviate cold, nourish the blood, and remove blockages from the blood vessels.
Main Ingredient(s):
In this formula, Tang-kuei (Angelica Root) tonifies, fortifies, and harmonizes the blood and disperses cold, and Jujube serves to nourish the blood and balance out the properties of the other ingredients.
Source:
· Discussion of Cold Damage (Shang Han Lun, 206)
How it works:
· Brings warmth to the channels
· Alleviates cold
· Nourishes the blood
· Removes blockage from the blood vessels
Clinical Applications:
· Deficiency in the blood, causing cold in the channels
· Cold in the jue yin meridian
Dang-quai root (dang gui), Cassia twig (gui zhi), Jujube fruit (da zao), Chinese peony root without bark (bai shao), Cassia bark (gui pi), Tetrapanax pith (tong cao), Chinese licorice root & rhuzome (gan cao)
|
English Name |
Pin-Yin Name |
|
Angelica Root |
Dang Gui |
|
Cinnamon Twig |
Gui Zhi |
|
Jujube |
Da Zao |
|
White Peony |
Bai Shao |
|
Cinnamon Bark |
Gui Pi |
|
Tetrapanax |
Tong Cao |
|
Licorice Root |
Gan Cao |
Other ingredients: gelatin capsules, microcrystalline cellulose, non-gmo corn starch
This formula was originally published by the physician Zhang Zhongjing during the Han dynasty in “Treatise on Cold Damage Disorders.” Dang Gui Si Ni Tang encourages warmth and circulation to relieve cold in the jue yin meridian and channels caused by a deficiency in the blood. This formula has been used to bring warmth to the channels, alleviate cold, nourish the blood, and remove blockages from the blood vessels.
Main Ingredient(s):
In this formula, Tang-kuei (Angelica Root) tonifies, fortifies, and harmonizes the blood and disperses cold, and Jujube serves to nourish the blood and balance out the properties of the other ingredients.
Source:
· Discussion of Cold Damage (Shang Han Lun, 206)
How it works:
· Brings warmth to the channels
· Alleviates cold
· Nourishes the blood
· Removes blockage from the blood vessels
Clinical Applications:
· Deficiency in the blood, causing cold in the channels
· Cold in the jue yin meridian
Dang-quai root (dang gui), Cassia twig (gui zhi), Jujube fruit (da zao), Chinese peony root without bark (bai shao), Cassia bark (gui pi), Tetrapanax pith (tong cao), Chinese licorice root & rhuzome (gan cao)
|
English Name |
Pin-Yin Name |
|
Angelica Root |
Dang Gui |
|
Cinnamon Twig |
Gui Zhi |
|
Jujube |
Da Zao |
|
White Peony |
Bai Shao |
|
Cinnamon Bark |
Gui Pi |
|
Tetrapanax |
Tong Cao |
|
Licorice Root |
Gan Cao |
Other ingredients: gelatin capsules, microcrystalline cellulose, non-gmo corn starch
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