|
English Name |
Pin-Yin Name |
|
Raw Rehmannia |
Sheng Di Huang |
|
Ophiopogon |
Mai Men Dong |
|
Asparagus |
Tian Men Dong |
|
Dendrobium |
Shi Hu |
|
Eriobotrya |
Pi Pa Ye |
|
Chih-shih |
Zhi Shi |
|
Cooked Rehmannia |
Shu Di Huang |
|
Capillaris |
Yin Chen Hao |
|
Scute |
Huang Qin |
|
Licorice |
Gan Cao |
Main Ingredient(s):
In this formula, the Raw Rehmannia is used to purge heat and help the body generate fluids.
|
English Name |
Pin-Yin Name |
|
Raw Rehmannia |
Sheng Di Huang |
|
Ophiopogon |
Mai Men Dong |
|
Asparagus |
Tian Men Dong |
|
Dendrobium |
Shi Hu |
|
Eriobotrya |
Pi Pa Ye |
|
Chih-shih |
Zhi Shi |
|
Cooked Rehmannia |
Shu Di Huang |
|
Capillaris |
Yin Chen Hao |
|
Scute |
Huang Qin |
|
Licorice |
Gan Cao |
Main Ingredient(s):
In this formula, the Raw Rehmannia is used to purge heat and help the body generate fluids.
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