4 fl oz
She Chuang Zi (Fructus Cnidii), Ku Shen (Radix Sophorae Flavescentis),Yu Xing Cao (Houttuyniae) Bo He (Herba Menthae Haplocalycis), Pu Gong Ying (Herba Taraxaci), Zi Hua Di Ding (Herba Violae), Tu Fu Ling (Rhizoma Smilacis Glabrae), Jin Yin Hua (Flos Lonicerae), Huang Qin (Radix Scutellariae), Bai Tou Weng (Radix Pulsatillae), Di Fu Zi (Fructus Kochiae), Huang Bai (Cortex Phellodendri), Cang Zhu (Rhizoma Atractylodis)Lactobacillus Ferment, Lactobacillus, Cocos Nucifera (Coconut) Fruit Extract
4 fl oz
She Chuang Zi (Fructus Cnidii), Ku Shen (Radix Sophorae Flavescentis),Yu Xing Cao (Houttuyniae) Bo He (Herba Menthae Haplocalycis), Pu Gong Ying (Herba Taraxaci), Zi Hua Di Ding (Herba Violae), Tu Fu Ling (Rhizoma Smilacis Glabrae), Jin Yin Hua (Flos Lonicerae), Huang Qin (Radix Scutellariae), Bai Tou Weng (Radix Pulsatillae), Di Fu Zi (Fructus Kochiae), Huang Bai (Cortex Phellodendri), Cang Zhu (Rhizoma Atractylodis)Lactobacillus Ferment, Lactobacillus, Cocos Nucifera (Coconut) Fruit Extract
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