Curcumin is derived from turmeric, a spice that has been used to add color and flavor to foods since antiquity. Turmeric has been used as a wound healer, skin care agent, and treatment for colds, coughs, and flu for thousands of years. Today, curcumin is generating lots of interest in nutritional and medical research circles. It’s extremely rich in plant chemicals with potential medicinal value – in particular, polyphenols that impact the activity of enzymes and genes that regulate inflammation.‡
Curcumin BCM-95® is not just isolated curcumin, the active constituent of turmeric. It’s made by reconstituting curcumin with the non-curcumin components of the whole herb. This allows the synergistic elements contained in the whole herb to enhance the supplement’s overall effects.‡
Hundreds of human clinical studies demonstrate that Curcumin BCM-95® is 7 times more bioactive than regular extracts that contain 95% turmeric, and that it stays in circulating blood for a significantly longer period of time than other turmeric supplements. Curcumin BCM-95® also has an ORAC (Oxygen Radical Absorption Capacity) of over 13,000; standard turmeric extracts have an ORAC of only 2,000-4,000. This indicates that Curcumin BCM-95® is not just more readily absorbed and longer-lasting in the body – it also has 3-6 times more antioxidant power than other turmeric supplements.‡
Curcumin BCM-95® is prepared from turmeric rhizomes, using a proprietary standardized process. Curcumin BCM-95® contains a 95% curcuminoid complex composed of curcumin, demethoxycurcumin, and bisdemethoxycurcumin, in their natural ratios, along with turmeric essential oil. After the addition of the essential oil, BCM-95 contains no less than 86% total curcuminoids and 65% curcumin. The essential oil contains approximately 45% ar-turmerone.
Warning: If you are pregnant or lactating woman, have any health conditions, or are taking any medication, make sure to consult your healthcare provider prior to use.
‡ These statements have not been evaluated by the Food and Drug Administration.
These products are not intended to diagnose, treat, cure or prevent any disease.
Ingredients
Dosage
Two vegetable capsules daily.
Count
60 Vegetable Capsules
Science
Antony B, Merina B, Iyer VS, Judy N, Lennertz K, Joyal S. A Pilot Cross-Over Study to Evaluate Human Oral Bioavailability of BCM-95CG (Biocurcumax), A Novel Bioenhanced Preparation of Curcumin. Indian J Pharm Sci. 2008 Jul-Aug;70(4):445-9. doi: 10.4103/0250-474X.44591. PMID: 20046768; PMCID: PMC2792534.
Peng Y, Ao M, Dong B, Jiang Y, Yu L, Chen Z, Hu C, Xu R. Anti-Inflammatory Effects of Curcumin in the Inflammatory Diseases: Status, Limitations and Countermeasures. Drug Des Devel Ther. 2021 Nov 2;15:4503-4525. doi: 10.2147/DDDT.S327378. PMID: 34754179; PMCID: PMC8572027.
Hewlings SJ, Kalman DS. Curcumin: A Review of Its Effects on Human Health. Foods. 2017 Oct 22;6(10):92. doi: 10.3390/foods6100092. PMID: 29065496; PMCID: PMC5664031.
Hanai H, Iida T, Takeuchi K, Watanabe F, Maruyama Y, Andoh A, Tsujikawa T, Fujiyama Y, Mitsuyama K, Sata M, Yamada M, Iwaoka Y, Kanke K, Hiraishi H, Hirayama K, Arai H, Yoshii S, Uchijima M, Nagata T, Koide Y. Curcumin maintenance therapy for ulcerative colitis: randomized, multicenter, double-blind, placebo-controlled trial. Clin Gastroenterol Hepatol. 2006 Dec;4(12):1502-6. doi: 10.1016/j.cgh.2006.08.008. Epub 2006 Nov 13. PMID: 17101300.
Daily JW, Yang M, Park S. Efficacy of Turmeric Extracts and Curcumin for Alleviating the Symptoms of Joint Arthritis: A Systematic Review and Meta-Analysis of Randomized Clinical Trials. J Med Food. 2016 Aug;19(8):717-29. doi: 10.1089/jmf.2016.3705. PMID: 27533649; PMCID: PMC5003001.
Features :
Hygienic Product : Not Specified
Allergy : Not Specified
Curcumin BCM-95® - 814
Description
Curcumin is derived from turmeric, a spice that has been used to add color and flavor to foods since antiquity. Turmeric has been used as a wound healer, skin care agent, and treatment for colds, coughs, and flu for thousands of years. Today, curcumin is generating lots of interest in nutritional and medical research circles. It’s extremely rich in plant chemicals with potential medicinal value – in particular, polyphenols that impact the activity of enzymes and genes that regulate inflammation.‡
Curcumin BCM-95® is not just isolated curcumin, the active constituent of turmeric. It’s made by reconstituting curcumin with the non-curcumin components of the whole herb. This allows the synergistic elements contained in the whole herb to enhance the supplement’s overall effects.‡
Hundreds of human clinical studies demonstrate that Curcumin BCM-95® is 7 times more bioactive than regular extracts that contain 95% turmeric, and that it stays in circulating blood for a significantly longer period of time than other turmeric supplements. Curcumin BCM-95® also has an ORAC (Oxygen Radical Absorption Capacity) of over 13,000; standard turmeric extracts have an ORAC of only 2,000-4,000. This indicates that Curcumin BCM-95® is not just more readily absorbed and longer-lasting in the body – it also has 3-6 times more antioxidant power than other turmeric supplements.‡
Curcumin BCM-95® is prepared from turmeric rhizomes, using a proprietary standardized process. Curcumin BCM-95® contains a 95% curcuminoid complex composed of curcumin, demethoxycurcumin, and bisdemethoxycurcumin, in their natural ratios, along with turmeric essential oil. After the addition of the essential oil, BCM-95 contains no less than 86% total curcuminoids and 65% curcumin. The essential oil contains approximately 45% ar-turmerone.
Warning: If you are pregnant or lactating woman, have any health conditions, or are taking any medication, make sure to consult your healthcare provider prior to use.
‡ These statements have not been evaluated by the Food and Drug Administration.
These products are not intended to diagnose, treat, cure or prevent any disease.
Ingredients
Dosage
Two vegetable capsules daily.
Count
60 Vegetable Capsules
Science
Antony B, Merina B, Iyer VS, Judy N, Lennertz K, Joyal S. A Pilot Cross-Over Study to Evaluate Human Oral Bioavailability of BCM-95CG (Biocurcumax), A Novel Bioenhanced Preparation of Curcumin. Indian J Pharm Sci. 2008 Jul-Aug;70(4):445-9. doi: 10.4103/0250-474X.44591. PMID: 20046768; PMCID: PMC2792534.
Peng Y, Ao M, Dong B, Jiang Y, Yu L, Chen Z, Hu C, Xu R. Anti-Inflammatory Effects of Curcumin in the Inflammatory Diseases: Status, Limitations and Countermeasures. Drug Des Devel Ther. 2021 Nov 2;15:4503-4525. doi: 10.2147/DDDT.S327378. PMID: 34754179; PMCID: PMC8572027.
Hewlings SJ, Kalman DS. Curcumin: A Review of Its Effects on Human Health. Foods. 2017 Oct 22;6(10):92. doi: 10.3390/foods6100092. PMID: 29065496; PMCID: PMC5664031.
Hanai H, Iida T, Takeuchi K, Watanabe F, Maruyama Y, Andoh A, Tsujikawa T, Fujiyama Y, Mitsuyama K, Sata M, Yamada M, Iwaoka Y, Kanke K, Hiraishi H, Hirayama K, Arai H, Yoshii S, Uchijima M, Nagata T, Koide Y. Curcumin maintenance therapy for ulcerative colitis: randomized, multicenter, double-blind, placebo-controlled trial. Clin Gastroenterol Hepatol. 2006 Dec;4(12):1502-6. doi: 10.1016/j.cgh.2006.08.008. Epub 2006 Nov 13. PMID: 17101300.
Daily JW, Yang M, Park S. Efficacy of Turmeric Extracts and Curcumin for Alleviating the Symptoms of Joint Arthritis: A Systematic Review and Meta-Analysis of Randomized Clinical Trials. J Med Food. 2016 Aug;19(8):717-29. doi: 10.1089/jmf.2016.3705. PMID: 27533649; PMCID: PMC5003001.
