|
English Name |
Pin-Yin Name |
|
Cooked Rehmannia |
Shu Di Huang |
|
Raw Rehmannia |
Sheng Di Huang |
|
Cornus |
Shan Zhu Yu |
|
Angelica Root |
Dang Gui |
|
Dioscorea |
Shan Yao |
|
Alisma |
Ze Xie |
|
Moutan |
Mu Dan Pi |
|
Bupleurum |
Chai Hu |
|
Fu Shen |
Fu Shen |
|
Schisandra |
Wu Wei Zi |
Main Ingredient(s):
In this formula, Cornus nourishes kidney yin and yang and astringes jing and yin, Cooked Rehmannia tonifies the kidneys and nourishes jing, yin, and blood, Raw Rehmannia clears heat, cools the blood, generates fluids, and cools heart fire.
|
English Name |
Pin-Yin Name |
|
Cooked Rehmannia |
Shu Di Huang |
|
Raw Rehmannia |
Sheng Di Huang |
|
Cornus |
Shan Zhu Yu |
|
Angelica Root |
Dang Gui |
|
Dioscorea |
Shan Yao |
|
Alisma |
Ze Xie |
|
Moutan |
Mu Dan Pi |
|
Bupleurum |
Chai Hu |
|
Fu Shen |
Fu Shen |
|
Schisandra |
Wu Wei Zi |
Main Ingredient(s):
In this formula, Cornus nourishes kidney yin and yang and astringes jing and yin, Cooked Rehmannia tonifies the kidneys and nourishes jing, yin, and blood, Raw Rehmannia clears heat, cools the blood, generates fluids, and cools heart fire.
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