Free radical damage affects how well we age. Under stressful conditions (smoking, stress, pollution, solar radiation, etc.) our bodies are subjected to oxidative stress which produces reactive oxygen species – primary free radicals. These free radicals are very unstable and react with our cells, negatively impacting DNA, proteins and lipids which leads to the formation of organic free radicals which are responsible for cell damage, or even cell death.‡
Antioxidant Resilience® utilizes a combination of clinically studied ingredients including Setria® Glutathione, Extramel® superoxide dismutase (SOD), and the proprietary Cell Resilience Blend™ which is a blend of high ORAC superfoods and botanicals. These combine to help protect the body from the ravages of free radicals such as reactive oxygen species (ROS).‡
Glutathione also plays a key role in detoxification and fortifies the immune system. Over 80,000 published studies have shown that glutathione plays a central role in good health.‡
Setria® Glutathione is a tripeptide consisting of three amino acids: glutamate, cysteine and glycine, which is found in all cells, tissues, body fluids and organs. Glutathione is often referred to as the “master antioxidant”, but does more than simply fight free radicals. Glutathione has the ability to regenerate other antioxidants, such as vitamins E and C, which have become unstable after neutralizing free radicals. Glutathione supports the function of detoxifying and cleansing organs such as the liver, kidneys, and gastro-intestinal tract. This helps to eliminate toxins from the system and neutralize other toxins before they are absorbed. Glutathione also plays a role in supporting the function of white blood cells – including T cells – and supports the natural killing ability of immune cells, therefore supporting the immune system.‡
Extramel® is a concentrated melon juice extract obtained from a specific variety of cantaloupe that is patented and registered in the European variety catalog, and selected for its high antioxidant and catalase content. It is microencapsulated in a polysaccharide and vegetable gum coating to ensure the stability in gastric juices and SOD’s bioavailability. The microgranules also contain other ingredients which compose the antioxidant cocktail naturally found in the melon’s pulp (catalase, glutathione, vitamins, carotenoids, selenium, etc…). Extramel® is supported by numerous studies that support its efficacy and shows that it has the best radical scavenging activity when compared against other sources of SOD.‡
The Cell Resilience Blend™ includes superfoods and botanicals such as green tea extract, pomegranate extract, grape seed extract, broccoli, kale, blueberry, apple and quercetin which provides a rich supply of water-soluble antioxidants.‡
Warning: If you are pregnant or lactating woman, have any health conditions, or are taking any medication, make sure to consult your healthcare provider prior to use.
‡ These statements have not been evaluated by the Food and Drug Administration.
These products are not intended to diagnose, treat, cure or prevent any disease.
Ingredients
Dosage
Take one vegetable capsule once or twice daily, with food.
Richie JP Jr, Nichenametla S, Neidig W, Calcagnotto A, Haley JS, Schell TD, Muscat JE. Randomized controlled trial of oral glutathione supplementation on body stores of glutathione. Eur J Nutr. 2015 Mar;54(2):251-63. doi: 10.1007/s00394-014-0706-z. Epub 2014 May 5. PMID: 24791752.
McKinley-Barnard S, Andre T, Morita M, Willoughby DS. Combined L-citrulline and glutathione supplementation increases the concentration of markers indicative of nitric oxide synthesis. J Int Soc Sports Nutr. 2015 Jun 10;12:27. doi: 10.1186/s12970-015-0086-7. PMID: 26097441; PMCID: PMC4472409.
Milesi, MA., Lacan, D., Brosse, H. et al. Effect of an oral supplementation with a proprietary melon juice concentrate (Extramel®) on stress and fatigue in healthy people: a pilot, double-blind, placebo-controlled clinical trial. Nutr J 8, 40 (2009). https://doi.org/10.1186/1475-2891-8-40
Carillon, J.; Notin, C.; Schmitt, K.; Simoneau, G.; Lacan, D. Dietary Supplementation with a Superoxide Dismutase-Melon Concentrate Reduces Stress, Physical and Mental Fatigue in Healthy People: A Randomised, Double-Blind, Placebo-Controlled Trial. Nutrients 2014, 6, 2348-2359.
Eng QY, Thanikachalam PV, Ramamurthy S. Molecular understanding of Epigallocatechin gallate (EGCG) in cardiovascular and metabolic diseases. J Ethnopharmacol. 2018 Jan 10;210:296-310. doi: 10.1016/j.jep.2017.08.035. Epub 2017 Aug 31. PMID: 28864169.
Reuter S, Gupta SC, Chaturvedi MM, Aggarwal BB. Oxidative stress, inflammation, and cancer: how are they linked? Free Radic Biol Med. 2010 Dec 1;49(11):1603-16. doi: 10.1016/j.freeradbiomed.2010.09.006. Epub 2010 Sep 16. PMID: 20840865; PMCID: PMC2990475.
Ogunleye AA, Xue F, Michels KB. Green tea consumption and breast cancer risk or recurrence: a meta-analysis. Breast Cancer Res Treat. 2010 Jan;119(2):477-84. doi: 10.1007/s10549-009-0415-0. Epub 2009 May 13. PMID: 19437116.
Norie Kurahashi, Shizuka Sasazuki, Motoki Iwasaki, Manami Inoue, Shoichiro Tsugane for the JPHC Study Group, Green Tea Consumption and Prostate Cancer Risk in Japanese Men: A Prospective Study, American Journal of Epidemiology, Volume 167, Issue 1, 1 January 2008, Pages 71–77,
Yuan JM. Cancer prevention by green tea: evidence from epidemiologic studies. Am J Clin Nutr. 2013 Dec;98(6 Suppl):1676S-1681S. doi: 10.3945/ajcn.113.058271. Epub 2013 Oct 30. PMID: 24172305; PMCID: PMC3831544.
Antioxidative effect of Punica granatum (pomegranate) on biochemical parameters in patients with T2D and MI: A double blind placebo controlled trial. Goyal R et al. Int J Adv Res. 2016 May. Vol 4(Issue 5): 857-864. doi: 10.21474/IJAR01
An antioxidative effect of Punica granatum (pomegranate) on biochemical parameters in patients with MI: A double blind placebo controlled trial. Goyal R et al. Eur J Biomed Pharma Sci. 2016 Apr 30. Vol 3(Issue 5): 662-667.
Features :
Hygienic Product : Not Specified
Allergy : Not Specified
Antioxidant Resilience® - 3701
Description
Free radical damage affects how well we age. Under stressful conditions (smoking, stress, pollution, solar radiation, etc.) our bodies are subjected to oxidative stress which produces reactive oxygen species – primary free radicals. These free radicals are very unstable and react with our cells, negatively impacting DNA, proteins and lipids which leads to the formation of organic free radicals which are responsible for cell damage, or even cell death.‡
Antioxidant Resilience® utilizes a combination of clinically studied ingredients including Setria® Glutathione, Extramel® superoxide dismutase (SOD), and the proprietary Cell Resilience Blend™ which is a blend of high ORAC superfoods and botanicals. These combine to help protect the body from the ravages of free radicals such as reactive oxygen species (ROS).‡
Glutathione also plays a key role in detoxification and fortifies the immune system. Over 80,000 published studies have shown that glutathione plays a central role in good health.‡
Setria® Glutathione is a tripeptide consisting of three amino acids: glutamate, cysteine and glycine, which is found in all cells, tissues, body fluids and organs. Glutathione is often referred to as the “master antioxidant”, but does more than simply fight free radicals. Glutathione has the ability to regenerate other antioxidants, such as vitamins E and C, which have become unstable after neutralizing free radicals. Glutathione supports the function of detoxifying and cleansing organs such as the liver, kidneys, and gastro-intestinal tract. This helps to eliminate toxins from the system and neutralize other toxins before they are absorbed. Glutathione also plays a role in supporting the function of white blood cells – including T cells – and supports the natural killing ability of immune cells, therefore supporting the immune system.‡
Extramel® is a concentrated melon juice extract obtained from a specific variety of cantaloupe that is patented and registered in the European variety catalog, and selected for its high antioxidant and catalase content. It is microencapsulated in a polysaccharide and vegetable gum coating to ensure the stability in gastric juices and SOD’s bioavailability. The microgranules also contain other ingredients which compose the antioxidant cocktail naturally found in the melon’s pulp (catalase, glutathione, vitamins, carotenoids, selenium, etc…). Extramel® is supported by numerous studies that support its efficacy and shows that it has the best radical scavenging activity when compared against other sources of SOD.‡
The Cell Resilience Blend™ includes superfoods and botanicals such as green tea extract, pomegranate extract, grape seed extract, broccoli, kale, blueberry, apple and quercetin which provides a rich supply of water-soluble antioxidants.‡
Warning: If you are pregnant or lactating woman, have any health conditions, or are taking any medication, make sure to consult your healthcare provider prior to use.
‡ These statements have not been evaluated by the Food and Drug Administration.
These products are not intended to diagnose, treat, cure or prevent any disease.
Ingredients
Dosage
Take one vegetable capsule once or twice daily, with food.
Richie JP Jr, Nichenametla S, Neidig W, Calcagnotto A, Haley JS, Schell TD, Muscat JE. Randomized controlled trial of oral glutathione supplementation on body stores of glutathione. Eur J Nutr. 2015 Mar;54(2):251-63. doi: 10.1007/s00394-014-0706-z. Epub 2014 May 5. PMID: 24791752.
McKinley-Barnard S, Andre T, Morita M, Willoughby DS. Combined L-citrulline and glutathione supplementation increases the concentration of markers indicative of nitric oxide synthesis. J Int Soc Sports Nutr. 2015 Jun 10;12:27. doi: 10.1186/s12970-015-0086-7. PMID: 26097441; PMCID: PMC4472409.
Milesi, MA., Lacan, D., Brosse, H. et al. Effect of an oral supplementation with a proprietary melon juice concentrate (Extramel®) on stress and fatigue in healthy people: a pilot, double-blind, placebo-controlled clinical trial. Nutr J 8, 40 (2009). https://doi.org/10.1186/1475-2891-8-40
Carillon, J.; Notin, C.; Schmitt, K.; Simoneau, G.; Lacan, D. Dietary Supplementation with a Superoxide Dismutase-Melon Concentrate Reduces Stress, Physical and Mental Fatigue in Healthy People: A Randomised, Double-Blind, Placebo-Controlled Trial. Nutrients 2014, 6, 2348-2359.
Eng QY, Thanikachalam PV, Ramamurthy S. Molecular understanding of Epigallocatechin gallate (EGCG) in cardiovascular and metabolic diseases. J Ethnopharmacol. 2018 Jan 10;210:296-310. doi: 10.1016/j.jep.2017.08.035. Epub 2017 Aug 31. PMID: 28864169.
Reuter S, Gupta SC, Chaturvedi MM, Aggarwal BB. Oxidative stress, inflammation, and cancer: how are they linked? Free Radic Biol Med. 2010 Dec 1;49(11):1603-16. doi: 10.1016/j.freeradbiomed.2010.09.006. Epub 2010 Sep 16. PMID: 20840865; PMCID: PMC2990475.
Ogunleye AA, Xue F, Michels KB. Green tea consumption and breast cancer risk or recurrence: a meta-analysis. Breast Cancer Res Treat. 2010 Jan;119(2):477-84. doi: 10.1007/s10549-009-0415-0. Epub 2009 May 13. PMID: 19437116.
Norie Kurahashi, Shizuka Sasazuki, Motoki Iwasaki, Manami Inoue, Shoichiro Tsugane for the JPHC Study Group, Green Tea Consumption and Prostate Cancer Risk in Japanese Men: A Prospective Study, American Journal of Epidemiology, Volume 167, Issue 1, 1 January 2008, Pages 71–77,
Yuan JM. Cancer prevention by green tea: evidence from epidemiologic studies. Am J Clin Nutr. 2013 Dec;98(6 Suppl):1676S-1681S. doi: 10.3945/ajcn.113.058271. Epub 2013 Oct 30. PMID: 24172305; PMCID: PMC3831544.
Antioxidative effect of Punica granatum (pomegranate) on biochemical parameters in patients with T2D and MI: A double blind placebo controlled trial. Goyal R et al. Int J Adv Res. 2016 May. Vol 4(Issue 5): 857-864. doi: 10.21474/IJAR01
An antioxidative effect of Punica granatum (pomegranate) on biochemical parameters in patients with MI: A double blind placebo controlled trial. Goyal R et al. Eur J Biomed Pharma Sci. 2016 Apr 30. Vol 3(Issue 5): 662-667.
